Salt Spring Sea Salt - Lemon Zest
The talented team behind Salt Spring Sea Salt, Carolyn & Philippe, are passionate about producing a gourmet finishing fleur de sel salt that rivals the very best from France. Salt Spring Sea Salt is made with the finest hand-harvested fleur de sel crystals and infused with ingredients sourced locally.
Lemon Zest is zestfully delicious on fish, chicken, salads, veggies, pasta, pork and other white meats, seafood, quinoa, rice. The perfect finishing touch to your meal — your tastebuds will thank you!
- Made on Salt Spring Island, BC, Canada
- Each package is 45 grams
What makes Salt Spring Sea Salt so dang yummy?
- Purity – Fleur de sel is a pure form of salt that contains absolutely no gypsum or other impurities from the sea.
- Taste – The crystals melt slowly on your tongue while enhancing the flavour of your food.
- Variety – This fleur de sel salt is uniquely flavour-infused using organic herbs, fruit, spices, wine, and beer local to Salt Spring Island.
- Beauty – The salt crystals come in an array of flavour-infused colours that visually tempt the taste buds before they even get to your mouth.
For more uncommonly beautiful goods to deck out your home bar, check out our Twang & Pearl Kitchen & Bar Collection.